Please note that a cancellation fee will be charged for cancellations made ten (10) days or less prior to the lesson, as per the following:
-30%: three (3) to ten (10) days prior to the scheduled date
-100%: within two (2) days of the scheduled date
Minimum number of people:3. No cancellation fee will be charged if the class is cancelled because the minimum number of people has not been reached.
We offer a ¥500 discount on each class from the second class and on if you make a reservation for two (2) classes or more.
Children of 12 years of age and older are more than welcome to attend our classes. However, they must be under strict parental supervision since we are using hot stoves and sharp knives.
On the day of the lesson
Please make sure to arrive 10 minutes before class starts.In case of a sudden cancellation, we cannot refund the cost of the class.
Ingredients, cooking equipment, aprons, and recipes will be provided to every participant during the class.
We warmly welcome individuals or small groups for private cooking classes.
1 person: ¥30,000 (including tax) for one set menu
2 people: ¥15,000 (including tax) for one set menu
3 people: ¥10,000 (including tax) for one set menu
4 to 6 people: ¥7,500 (including tax) per person (depending on the menu)
7 to 12 people: ¥7,000 (including tax) per person (depending on the menu)
Menu: Bento Set, Tempura Set, Sushi Ball Set, Rolled Sushi Set and “Gyoza” Dumplings Set. Other sets will be added. We can offer other traditional Japanese dishes on request. Please feel free to ask us for more details.